Dishes with ☺= vegan is available

 

Entree

PORPIA (5P) Thai Spring Rolls with plum sauce. Chick $8.00, Veg☺ $7.00, Prawn $9.50 

TOFU TOD☺ (8P) Fried Bean Curd with sweet chilli or peanut sauce. $ 8.00

CURRY PUFF (4P) Golden puff pastry parcel with plum sauce. Chicken $8.50, Veg $7.00

KEAW TOD (6P) Crispy Chicken Wonton with plum sauce. $6.00

SATAY SKEWER (4P) marinated and grilled with peanut sauce. Chicken or Beef $9.50, Tofu☺ $8.50

TOD MUN PLA (4P) Thai fish cake with sweet and sour sauce. $9.50

MIXED ENTREE (8P) Porpia/ Curry Puff/ Tod Mun Pla/ Keaw Tod $13.00 (vegetarian option is available)

ROTI WRAP (4P) Marinated with lettuce and peanut sauce; wrapped in a roti. Chicken or Beef $9.50, Tofu☺ $8.50

PRAWN CRACKER with peanut sauce $5.00


 

SOUPS

CHICKEN $9.00, PRAWN $10.00, SEAFOOD $11.00, VEGETARIAN $8.50

TOM YUM☺ Spicy Thai broth with lemongrass, lime leaf, lemon juice, chilli and mushrooms.

TOM KHA☺ Coconut based soup with lemon juice and galangal.

POH TAK☺ Thai spicy soup with lemongrass, basil, lemon, chilli and mushrooms.

WONTON SOUP Thai Chicken broth with minced chicken wonton $9.00

 

SALADS

 

YAM NUER Thai Beef Salad; sliced beef in lemon juice, cucumber, coriander, tomato, mint and chilli with salad. $15.50

LARB GAI Thai Chicken Salad; minced chicken cooked in lemon juice, chilli, coriander, rice powder, onion and mint with salad. $15.50

PLA GOONG Thai Prawn Salad; prawn in lemon juice, onion, chilli, coriander, lemongrass with salad $18.00

SALAD PAK☺ Thai mixed salad vegetables, boiled egg and peanut sauce. $9.50

LARB PED Roast Duck Salad; duck in lemon juice, chilli, coriander, onion and mint with salad. $18.00

SOM TAM THAI GREEN PAPAYA SALAD - Papaya, tomatoes & peanut with Thai dressing $12.00

 

CURRIES

‘Gang’ means curry in Thai and are coconut based;

Beef or Chicken $18.00, Duck or Prawn $20.50, Vegetarian $15.50

 

GANG KEAW WANN☺ Thai green curry with vegetables

GANG DANG☺ Thai red curry with vegetables

GANG MASSAMUN☺ Massamun curry; sweet and sour curry with potatoes, carrots and peanuts

GANG PANAG☺ Thai panang curry with vegetables

CHOOCHEE Thai red choochee curry with lime leaf. Fish or Prawn $22.50

MASSAMUN SLOW COOKED Beef $20.00

 

STIR FRY

‘Pad’ mean Stir Fry in Thai

Beef or Chicken $18.00,  Crispy Pork $19.00, Duck or Prawn $20.50, 

Seafood $21.00, Vegetarian $15.50

 

PAD GAPROW☺ garlic, chilli, vegetables & sweet basil leaves

PAD KHING☺ ginger & vegetables 

PAD PED☺ red curry paste & vegetables

PAD NUMMUN HOY☺ oyster sauce & vegetables

PAD HIMMAPAN☺ sweet chilli paste with vegetables & cashew nuts

PAD PREAW WANN☺ sweet & sour vegetables

PAD GRATIEM PRIG TAI☺ garlic & pepper with vegetables

PAD SATAY☺ satay sauce & vegetables

PAD TALAY mixed seafood cooked in homemade sauce $22.50

 

PAD CHA seafood with Thai  herb sauce $22.50

PAD SOFT SHELL CRAB fried soft shell crab with black pepper $22.50

PLA SAM ROD fried fish fillet topped with sweet & sour chilli sauce $20.40

PLA MA KHAM Deep fried fish fillet topped with tamarind sauce. $20.00

 

RICE

Beef or Chicken $15.00, Duck or Prawn $18.00, Seafood $20.00, 

Vegetarian $14.00

 

KAO PAD☺ Thai style fried rice, vegetables & egg

KAO PAD PRIG☺ Thai spice fried rice, chilli paste & vegetables

KAO PAD GAPROW☺ Thai spice fried rice, chilli, basil & vegetables

STEAM RICE $3.00

BROWN RICE $3.50

COCONUT RICE rice in sweet coconut milk with Thai herb $3.70

ROTI or GARLIC ROTI $3.50

 

NOODLES

Beef or Chicken $15.00, Duck or Prawn $18.00, Seafood $20.00, Vegetarian $14.00

 

PAD THAI Thai fried rice noodles with egg, tofu, peanut & bean shoots

PAD SEE EW☺ fried flat rice noodle with vegetable, egg & soy sauce

PAD KEA MAO☺ fried flat rice noodle, chilli, garlic, vegetables and sweet basil

 

DESSERTS

KLUAY BUAD CHEE☺ Banana cooked in sweet coconut milk $8.00

BANANA FRITTER☺ with ice-cream $8.00

COCONUT ICE-CREAM $6.50

KANOM TUAY☺ Coconut dessert with ice-cream $8.00

TARO PEARLS☺ in COCONUT CREAM $8.00

COCONUT CUSTARD with ice-cream $8.00

BANANA in STICKY RICE☺ cooked in banana leaf with ice-cream $8.00

Black Sticky Rice with Taro and coconut cream on top $6.00    

 

DRINKS

BEER

Melbourne Bitter        $6.50

Pure Blonde        $6.50

Coopers Pale Ale        $8.00

Coopers Sparkling    $8.50

Chang (Thailand)        $8.50

Singha (Thailand)        $8.50

ASAHI (Japan)        $8.50

Corona (Mexico)        $8.50

Tiger (Singapore)        $8.50

 

BASIC SPIRITS

Bacardi Rum          $7.00

Midori              $7.00

Jim Beam Red          $7.00

Gordon London Dry Gin $7.00

Smirnoff Vodka          $7.00

 

PREMIUM SPIRITS

Chivas Ragal (12yo)         $9.00

Grey Goose Vodka         $11.00

Sierra Tequila (Silver)         $9.00

Rollins Sour Mash Whiskey $9.00

 

WHITE WINE

House White        $6.00

Four Sisters Sav Blanc    $7.50/ $25.00

Windy Peak Chardonnay    $7.50/ $25.00

 

RED WINE

House Red            $6.00

Red Knot Shiraz         $7.50/$25.00

 

SPARKLING

Yellow            $7.50

 

 

 

Cider

Somersby Apple Cider    $7.00

 

SOFT DRINKS        $3.50

(Coke, Diet coke, Orange, Lemon, Lemonade)

Lemon Lime & Bitter    $4.00

Waters            $3.50

(Mineral, Soda, Tonic)

 

Juice            $4.00

Orange

 

TEA (pot)        $5.00

(Green, Jasmine)

 

COFFEE        $3.50

(Cappuccino, Latte, Flat White, Long Black, Short Black)

HOT CHOCOLATE    $3.50

ICED COFFEE        $4.90

Thai iced coffee/tea    $4.00

Iced chocolate        $4.90

 

 

*Corkage charge: $3.00 Per Person for BYO*

 

Special Thai Noodle 

 

Beef or Chicken $15.00, Seafood $20.00, 

Vegetarian $14.00

 

Steamed chicken breast   with Chicken Broth and Rice noodle 

 

Sliced beef with Beef Broth and Rice noodle 

 

Mix seafood with rice noodle 

    

  + Egg noodle 1$ 

  + Boiled Egg 2$ 

ADDRESS

88 Charles Street, Seddon

VIC 3011

OPENING HOURS

Wed to Mon 5pm - 10pm

FOLLOW

CONTACT

9689 8424 /  9687 3447 or 0412 901 012

thaioncharles.com.au